Easter Opening Hours
Our Opening Hours for Easter 2021 are as follows: Good Friday 9 am - 5:30 pm (The Barn is open for takeaway until 8 pm, order here) Easter Saturday 9am - 4pm Easter Sunday 9 am - 4 pm Easter Monday...
February
It was hard to see past the doom and gloom of January. Another national lockdown, grey skies, storms, a flurry of snow and more than enough rain thank you very much. There is, however, a definite...
Christmas & New Year Opening Times
We're heading towards the end of quite a year here at Hartley and indeed for everyone. Thank you to everyone for your support through the year and for your Christmas orders. Our order book is now...
The Perks of a Local Christmas
As a farmer and a food lover, I'm a firm believer that when it comes to meat, in particular, eat local where you can, but always eat British. We are a nation built on the solid and rich heritage of...
Christmas Orders Now Open!
'Tis the Season Christmas will be a little different this year but rest assured our intentions remain the same, to bring people together over the best local and seasonal food. We are so proud and...
October
The Barn is now open! The Barn is now home for our farm kitchen. If we’ve learned one thing this year it is to stay nimble and not plan too far ahead! However, we knew that returning to the previous...
September
With beautiful misty mornings and woodsmoke hanging in the evening air, we’ve well and truly landed in autumn. Despite a mini-heatwave for a couple of weeks in this month, the nights are certainly...
August
August has brought with it searing, stifling heat to top off what has been an excellent summer, and we certainly needed it. Not just to put a spring in our step with all the doom and gloom of the...
The Garden Kitchen at Hartley Farm
With the news at the start of July that cafes can reopen, we got our thinking hats on to see what we could do to make this summer a special one for everyone as we move into our new normal. We love...
May
If you’ve been up to the farm shop over the last few weeks, you’ll see the calves at Hartley Farm have been the main focus of attention for us on the farm. Our calving season has now finished on the...
The New Normal
We’re almost at the stage where we’ve begun to find some rhythm and dare I say it, routine in our day’s work. Which in recent times, means it is time for another government announcement to shake it...
The importance of local food during the Coronavirus Crisis
Let it be known that there is no doubt about it, the real heroes through this current climate are those front-line NHS workers. Knowing the risks involved and having to turn up every day to face...
March
March comes in like a lion and out like a lamb as they say. I can’t help thinking about this as I write this month’s blog just off the back of two bracing storms in Ciara and Dennis. The latter part...
A New Year’s resolution all about meat
January is about reflection and goal setting for the year ahead. Many of my musings recently have been regarding the press and their portrayal of livestock farming and the environment. The key...
October
Well, here we are heading towards the end of another year already. This is certainly the business end of the year for us in the farm shop and all of the efforts in planning and preparation over the...